Holistic Cooking Course
Fri, 27 Jun
|East Down
Enjoy the simple joys of making delicious, planet and gut-friendly vegan meals! Explore balanced plant-based nutrition and indulge in the aromatic world of Ayurvedic flavours and principles. Learn the ancient art of food preservation and embrace sustainable, seasonal eating! Join us!
Time & Location
27 Jun 2025, 16:00 – 30 Jun 2025, 12:00
East Down, Holwell, East Down, Barnstaple EX31 4NZ, UK
Guests
About the event
Join us, for a heartwarming exploration into the depths of vegan cooking at our cozy farm house retreat! Together, we'll embark on a culinary journey that starts with the basics of plant-based, whole-foods nutrition, and cooking—whipping up delicious meals that are as good for the planet as they are for our taste buds. We’ll dive deep into the essence of nourishing, plant-powered cuisine and discover how every dish can be a step towards holistic health, focusing on how food is medicine, and how we can re-learn this ancient knowledge.
Here’s what we’ll cover:
Foundations of Vegan Cooking: Learn the essentials of crafting dishes that are healthy, delightful, and sustainable.
Sustainable Sourcing: Empower your cooking with knowledge on how to find the best seasonal ingredients that support both our bodies and the earth.
Balanced Meal Creation: Get creative with meals that are nutritionally complete and utterly satisfying.
Tickets
All Inclusive Weekend Ticket
Your ticket Includes: Accommodation: Your choice of a shared room or a privet (subject to availability) All Meals: Fully Vegan Workshops: Access to all our cooking and nutrition workshops. Evening Activities: Sauna, Cacao and Kirtan Take-Home Materials: You’ll receive a comprehensive pack of all the information and recipes we explore during the retreat, so you can continue your culinary journey at home.
From £450.00 to £850.00- £850.00+£21.25 service fee
- £650.00+£16.25 service fee
- £450.00+£11.25 service fee
Total
£0.00